Frank Lantz

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Mandags hygge og Hjemmelavede frikadeller

DKK 60
  • Danmark, København
  • 6 /6
  • May 28th, 18:30

Chinese Sesame Fried Rice

Chinese Sesame Fried Rice – the best excuse ever to make too much rice the day ahead.

 

 

INGREDIENTS


3 cups cold, cooked rice preferably day old
1 tbsp canola oil for frying
2 eggs
1 clove garlic minced
2-3 tbsp ginger minced
2-3 spring onions or scallions
1/2 green chili minced
1/2 cup frozen peas the smaller the better
3 tbsp sesame oil
1,5 tbsp light soy sauce
1 tsp dark soy sauce
2 tbsp lemon, juice
1/2 tsp pepper
1/2 tsp salt
small handful cilantro for serving, optional


INSTRUCTIONS

  1. Heat a nonstick pan and drizzle with canola oil. Whisk the eggs lightly before pouring it into the pan. Using a spatula chop the eggs up, making some kind of scrambled eggs. Once they're done, place them on a plate and set aside.
  2. In the same pan, add in the green chili, garlic and ginger. Fry for a minute, until fragrant. Then you'll add in the spring onions and fry for around 30 seconds.
  3. Add in the rice. Try not to put one single big block of rice into the pan. Chop it up a little beforehand. Give it a good mix, add in the lemon juice, soy sauces, salt, pepper and frozen peas.
  4. Just before serving, add in the cooked eggs, sesame oil and cilantro. Taste and adjust accordingly.

 

More recipes can be found on Ginger with Spice.

Mandags hygge og Hjemmelavede frikadeller

DKK 60
  • Denmark, Copenhagen
  • 11 /11
  • Apr 9th, 18:30

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DKK 95
  • Danmark, København
  • 6 /6
  • Mar 20th, 19:00
 
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