A Genius Dessert: Affogato al Caffè – Pistachio Ice Cream with Espresso Coffee

The genius thing about this Pistachio Ice Cream with Espresso Coffee is that you need no longer than 5 minutes to prepare this impressive dessert.

The only suggestion we would like to recommend is to prepare a real Italian Espresso coffee, either with a moka pot or with an espresso machine. 





https://madanddelicacy.com/2019/05/15/a-genius-dessert-affogato-al-caffe-pistachio-ice-cream-with-espresso-coffee/


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