Modern Greek Taste


Professional chef, hosts with my friend, Ilia. Serving an avant garde menu based on greek traditional and seasonal ingredients, in a modern industrial setting, near hip neighborhood. Every dish can be altered to meet dietary needs and/or preferences, but I strongly advise against it! 

Greek Cheesecake

Beetroots / ”Geremezi” cheese / Walnuts / Vinegar

“Politiki” Salad

Carrot / Cabbage / Parsley / Olive Oil

Main Course
Option 1: Pork

Leeks / Coriander / Fennel

Option 2: Octopus (Upon request only)


Handmade Macaroni / Tomatoes / “Lefkadian” Salami

Airy, Crispy “Bougatsa”


Puffed Fillo Pastry / Semolina Cream / Cinammon

This event has already taken place
  • Feb 21st, 19:00 - 22:00
  • Drinks provided
  • Φθιώτιδος Αθήνα Ελλάδα
  • Non smoking
  • Event accessable with wheelchair
  • No pets allowed